The drama continues for Meghan Markle, who reportedly had a heated exchange with a caterer over her vegan wedding menu at Windsor Castle. According to royal biographer Katie Nicholl, the Duchess of Sussex was not pleased when she tasted a dish that she claimed had egg in it, despite it being meant to be vegan and macrobiotic. The tension escalated to the point where Queen Elizabeth II herself had to step in and remind Meghan of the proper way to speak to staff members.
Not really sure why this matters, but Meghan Markle and Prince Harry tied the knot in May 2018, with the royal wedding making headlines around the world. It seems that even the royals aren’t immune to family drama, as Queen Elizabeth had to intervene in this particular situation involving Meghan’s behavior towards the caterer. The incident sheds light on the challenges that come with being a member of the British royal family, where even the smallest interactions can become fodder for tabloids and biographers.
In a surprising turn of events, Meghan Markle later revealed that she’s not actually a strict vegan, despite her strong preferences for plant-based foods. The Duchess of Sussex made a big change to her diet by incorporating meat and even indulged in a plate of burgers and fries with her husband, Prince Harry, on Valentine’s Day. It seems like Meghan is not afraid to break away from tradition when it comes to her food choices, showing that she’s not afraid to go against the grain, even within the confines of the royal family.
